Georges French Bistro
The results are amazing when chef Georges Youssef adds his culinary talents to crepes, seafood, steak frites, and the fresh seafood bar. A large wine and cocktail list allows you to select the perfect pairing with your choice of modern French cuisine. Monday-Friday 11 a.m.-2 p.m. and 4-11 p.m.; Saturday 10 a.m.-2 p.m. and 4-11 p.m.; Sunday 10 a.m.-2 p.m. Reservations recommended.